Partners and Partnerships
Organizational and Corporate Partners
- Agrovir Kft.
- Budapest Chamber of Commerce and Industry
- Corvinus Agribusiness
- Demola Budapest
- Dual Training Council
- ECO-SENSUS Research, Training and Communication Nonprofit Ltd.
- Youth Entrepreneurship Stimulation Association
- Association for Sheep and Goat Husbandry
- Hungarian Agricultural Economics Association
- Magyar Export-Import Bank Zrt. and Magyar Exporthitel Biztosító Zrt.
- Hungarian Society of Value Analysts MÉT
- Hungarian Economic Society
- Hungarian Project Management Association
- Hungarian Society of Natural Sciences
- Magyar Villamos Művek (MVM) ZRt.
- MTA IX. Hungarian Academy of Science – Scientific Committee on Statistics and Future Research
- Millennium Project Hungary Node
- Óbuda Group
- OTP Agrá
- Szöllősi Wine Cellar Kft.
- Törley Sparkling Wine Collection and Visitor Center
- Törökszentmiklós Agricultural Zrt.
- University of Debrecen
- Szent Istvan University
- Australian National University
- University of Naples, Italy
- University of Newcastle, UK – Environmental Sciences
- University of Palermo, Italy
- University of Bonn , Germany
- University of Kassel, Germany
- University of Kent, UK- School of Economics
- University of Leipzig, Germany
- University of Linz, Austria
- University of Parma, Italy
- University of Passau, Germany
- Technical University of Darmstadt – Fachgebiet Unternehmensführung und Logistik
- Wageningen University, Netherlands – Business Management & Organization
- Wroclaw University of Economics and Business, Poland – Department of Corporate and Public Finance
A Comparative Research Analysis of the Biotech Industries: Socio-Economic Factors and Innovation Management Practices
The COVID-19 epidemic has placed the importance of biotechnology in the spotlight: there is a fierce competitive race worldwide for the development of drugs and vaccines against the coronavirus. We feel justified in asking how does Hungary stand in the global competition for biotechnology research and development? What characterizes this activity in Hungary? Papers about this topic summarize the areas of R&D activities of biotechnology and discuss the economic weight and development trends of this sub-sector by making comparisons between the USA and Europe.
Analysis of the Environmental Effects of International Agro-food Trade (OTKA FK 128232)
The OTKA FK 128232 research project examines the effects of international trade on climate change and environmental pollution, with special emphasis on agro-food trade and the influential role of agricultural activities. The aim of the research project is to formulate proposals for decision-makers and policies to reduce the environmental impact of agricultural trade. The research results may provide a basis for the development of future regional climate strategies and adaptation plans in agriculture and food trade at the national, European Union and international levels. The four-year research project takes place between 1 December 2018 and 30 November 2022.
Genetic Utilization of Plants in the Pannonian Region (GINOP 2.2.1-15 2017-00042)
The Pannon Breeding Programme provides a solution to problems caused by climate change. Within the framework of the programme, researchers seek a solution for developing plants, for both arable-land and urban environments, that are resistant to the extreme climatic conditions of the Pannonian region, all this implemented by using information systems and new methods.
János Bolyai Research Scholarship
Within the framework of the János Bolyai Research Scholarship of the Hungarian Academy of Sciences, a three-year research project titled “The Situation of Certain Products with Geographical Indication in Hungary – A Competitive Approach” was conducted at Corvinus University between 2017 and 2020.
Long-term Development Strategy of Hungarian Family-Owned Enterprises (2019-2030)
Why is there a need for a complementary family business strategy in addition to the SME strategy? There is no uniformly accepted definition of family businesses, either domestically or internationally.
E-learning, Soft Skills and Life Management Strategies
At university, we rarely deal with what our students do outside the walls of the university or outside our immediate field of vision, and how this affects their performance at university. In the course of their individual life management practices, many factors influence, support or hinder their achievements in higher education.
Global Agricultural Competitiveness in International Trade (NKFIH 119669)
The research project is aimed at examining the global competitiveness of agriculture under a consistent and comprehensive system based on international trade data.
Strengthening European Food Chain Sustainability by Quality and Procurement Policy
The H2020 research programme titled Stength2Food is primarily aimed at examining the European Union’s food quality policy, its regulations on Community food procurement, and the concept of short supply chain, as well as at increasing the efficiency thereof.